Calcium Lactate Gluconate, also known as calcium gluconate milk (CLG), is used in food and beverages as a calcium enhancer.

CLG is a mixture of calcium lactate and calcium gluconate.

It has a higher solubility and neutral taste purity, compared with calcium lactate, calcium gluconate, calcium carbonate and so on.

Even in the high calcium content of the application environment, its taste is very pure, neutral, which makes Calcium Lactate Gluconate is often used in high calcium content and pure taste food and beverange.

At the same time, because the acid content of Calcium Lactate Gluconate is very small, its calcium content can be as high as 13.5%.